
the EATS
the MAINS
$37
ORANGE MISO SALMON
7oz salmon fillet, miso, orange, ginger, sesame seeds, green onions, basmati rice & vegetables.
$37
$55
J & E FARM 12oz RIBEYE STEAK
Locally raised, dry aged 25 days, chimichurri, potatoes & vegetables.
$55
$50
J & E FARM 10oz NY STEAK
Locally raised, dry aged 25 days, rosemary au jus, potatoes & vegetables.
$50
$30
BROWN BUTTER GNOCCHI
Pan seared gnocchi, butternut squash, toasted pecans, sage brown butter cream sauce & goat cheese.
$30
Vegetarian
$36
BEEF SHANK
Locally raised, wine braised beef shank, parmesan polenta & vegetables.
$36
$25
FORTE BURGER
7 oz chuck beef, bacon, arugula, caramelized onions, bourbon cream sauce & havarti. Choice of soup, salad or fries.
$25
$32
BRAISED BEEF PAPPARDELLE
Locally raised beef, fresh pappardelle pasta, roasted tomato sauce, spinach & shaved parmesan.
$32
$45
GRILLED LAMB CHOPS
Half rack New Zealand lamb chops, herbed oil, pistachio-mint pesto, potatoes & vegetables.
$45
$46
LOBSTER RAVIOLI
Lobster filled ravioli, tarragon cream sauce, cherry tomatoes & 4oz lobster tail.
$46
CHICKEN $32 | TOFU $28
COCONUT CURRY BOWL
Creamy coconut curry, peppers, onions, basmati & naan bread.
CHICKEN $32 | TOFU $28
Vegan
$32
PEAR + BRIE CHICKEN
Oven baked chicken, brie, spiced pear chutney, bacon, potatoes & vegetables.
$32
$40
HALIBUT
Blackened halibut, chimichurri, roasted tomatoes, basmati rice & vegetables.
$40
add-ons
$8
GRILLED CHICKEN
$8
$9
BLACK TIGER PRAWNS
$9
$17
7 OZ SALMON
$17
$5
PORTOBELLO MUSHROOMS
$5
$3
CARAMELIZED ONIONS
$3
$17
4OZ LOBSTER TAIL
$17
$6
MAPLE ROASTED CARROTS
$6
$4
BOURBON CREAM SAUCE
$4
$9
SIDE TRUFFLE POUTINE
$9
the STARTERS
$10
GRILLED ROSEMARY FOCACCIA
Roasted garlic & herb infused olive oil.
$10
$8
SOUP OF THE DAY
$8
$38
CHARCUTERIE PLATTER
Olives, preserves, assorted artisanal cheeses & cured meats + grilled focaccia.
$38
$21
GRILLED TIGER PRAWNS
Sofrito & focaccia.
$21
$20
MUSSELS
Coconut curry, peppers, onions & naan.
$20
$24
SCALLOPS
Lemon, buerre-blanc, capers & crispy rice cake.
$24
$17
MEXICAN STREET CORN
Roasted corn, cotija cheese, tahin, cilantro, guacamole, lime & crispy corn tortilla.
$17
$18
WAGYU BEEF DUMPLINGS
Spicy chili crisp & sesame-soy.
$18
$21
TRUFFLE DIP
Ricotta, mozzarella, chilis, spinach, truffle & grilled focaccia.
$21
$16
CALAMARI
Crispy fried squid & sriracha aioli.
$16
$24
TUNA STACK
Ahi tuna, tamari, sesame, avocado, panko, mango salsa & crispy wontons.
$24
$26
BURRATA
Creamy mozzarella, blistered cherry tomatoes, basil aioli, balsamic reduction & grilled focaccia.
$26
$23
BEEF CARPACCIO
Thinly shaved beef, dressed arugula, red onions, capers, shaved parmesan & black garlic aioli.
$23
$14
POLENTA FRIES
Parmesan, fried polenta & basil pesto aioli.
$14
$29
OYSTERS ON A HALF SHELL
Hot sauce, mignonette & horseradish.
$29
the GREENS
$15
FORTE HOUSE 9
Red onion, cucumber, pepperoncini, tomatoes, peppers, mixed greens & house vinaigrette.
$15
$16
CAESAR 11
Romaine, shaved parmesan, garlic croutons, bacon & house made caesar dressing.
$16
$25
FALL
Apples, butternut squash, goat cheese, pecans, dried cranberries, mixed greens, sage & apple vinaigrette.
$25
$26
PEAR + BURRATA
Pears, burrata cheese, red onions, arugula, walnuts, spring mix & lemon-basil vinaigrette.
$26
$26
BLACKENED CHICKEN
Blackened chicken, avocado, charred corn, pickled red onions, cotija cheese, cilantro lime vinaigrette & romaine. Substitute chicken for tofu.
$26
the HANDHELDS
OPTIONS
Includes soup, house salad or fries. Caesar Salad +2. Truffle Poutine +4. Gluten Free Bread +2.
$24
FORTE BURGER
7oz beef chuck patty, bacon, arugula, caramelized onions, bourbon cream sauce, havarti & brioche bun.
$24
$20
TURKEY TOASTIE
Shaved turkey, arugula, cranberry aioli, havarti & sourdough.
$20
$19
PORTOBELLO
Portobello mushrooms, roasted red peppers, spinach, goat cheese, balsamic, basil pesto aioli & ciabatta. Vegan cheese available.
$19
Vegetarian
$23
BRAISED BEEF
Braised beef, arugula, caramelized onions, smoked gouda & ciabatta bun.
$23
$19
APPLE GRILLED CHEESE
Bacon, caramelized onions, smoked gouda, apples, garlic aioli & sourdough.
$19
$23
GRILLED CHICKEN
Chicken, goat cheese, avocado, arugula, red onion, prosciutto, roasted tomatoes, red pepper aioli & sourdough.
$23
$22
HOT HONEY CHICKEN
Crispy chicken, hot honey, jalapeño, bacon, bacon & ciabatta.
$22
$23
BURRATA PROSCIUTTO
Prosciutto, burrata, arugula, chimichurri & Portuguese bun.
$23
TUNA $24 | SHRIMP $26 | TOFU $23
TACOS
Citrus slaw, pickled red onions, avocado, cilantro lime crema & corn tortillas.
TUNA $24 | SHRIMP $26 | TOFU $23
Vegan (Tofu only) | Gluten Free
the BOWLS
AHI TUNA $26 | CAULIFLOWER $24
SPICY SUSHI BOWL
Avocado, pickled red onions, citrus slaw, mango salsa, sriracha mayo, cilantro lime crema & basmati rice.
AHI TUNA $26 | CAULIFLOWER $24
Vegan (Cauliflower only) | Gluten Free
$23
BURRATA FARFALLE
Bowtie noodles, creamy burrata cheese, spinach & roasted pepper sauce. Gluten free pasta available.
$23
Vegetarian

SPECIAL DIETARY REQUEST?
YOUR SERVER + OUR CHEFS ARE HAPPY TO ACCOMMODATE
FOLLOW & TAG US!
TO BE FEATURED ON OUR SOCIALS! @forte.chatham #fortechatham